Son et al.

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4.3

( 10 reviews )

Grocery, Specialty Food, Delis

Closed 07:30 PM - 10:30 PM See Hours

Corso S. Maurizio, 61/B, 10124 Torino TO, Italy

+39 3922-896-148

Son et al. is a renowned brand known for its innovative approach to creating unique culinary experiences. With a focus on using high-quality ingredients and pushing the boundaries of flavor combinations, Son et al. has gained a reputation for excellence in the food industry. One of their standout offerings is the Magorabin, a culinary experience that delights the senses and leaves diners craving more. This dish showcases the brand's commitment to providing a memorable and satisfying dining experience. Son et al. continues to impress and inspire with their creative menu offerings, solidifying their status as a top choice for food enthusiasts looking for something out of the ordinary.

Amenities and More

Dine-in
Accepts reservations
Credit cards
Debit cards
Reservations required

Reviews

4.3/5

10 reviews

5 stars

4 stars

3 stars

2 stars

1 stars

Sue cavanaugh

March 22, 2024

Super Stylish and great food. Had a very nice evening there. Went for the longer set menu with wine pairing. Wine came for two courses always, which was not always a perfect for both then. Nonetheless a great experience.

Mike p

March 22, 2024

Very good experience. Most dishes are very good. Well catered by staff.

Sara locke

March 22, 2024

We had lunch here today. It was excellent in all respects: interesting tasty food, impeccable service (attentive, friendly, multilingual), great wine. While not cheap, we felt it was worth it.

Nick mclay

March 22, 2024

For me one of the best restaurants in Europe. Great food nice people good wine at fair prices

Bilal khan

March 22, 2024

excellent service！beautiful food！good tast.

C summers

March 22, 2024

Modern, light, tasty dishes inspired by piemontese cuisine. Set menu of either 5 or 9 courses, or a 4 course vegetarian option. The chef manages to strike a beautiful balance between flavours and textures. Also vegetables play a main part …

Norman chen

March 22, 2024

Not sure what "down home cooking" means - i would call it fusion fine dining. Degustation only - we choose 8 courses which was a bit too much for me. Everything was beautifully presented. Multiple amuse bouches and petit fours. Tartare …

K reed

March 22, 2024

We went at this restaurant a few years ago, it was really excellent. Classic italian food with a modern twist, great taste and service really nice. This time, some hit and miss, no real logic on the menu. The waiters were polite but a bit …

多多

March 22, 2024

the place got michelin stars for a reason. exquisite food, fun experience enjoying each dish. price not even exaggerated. and you leave with a REALLY full stomach. worth every cent.

Heather lockwood

March 22, 2024

I applaud chef Trentini for his passion and will to share the experience with all different groups of the society. Decor is elegant and simple. Not too extravagant. we went for lunch. The food wasn’t heavy. Balanced dishes all about flavors. Pairings were nice. Overall enjoyable experience.